A newsletter that reviews diverse and translated books from around the world, perfect for cultivating empathy and satisfying the desire to never stop learning.
"Post-pandemic small gigs' histories from Brighton"
A wonderful friend and music buff shares his impressions of 50 small gigs in Brighton in the run-up to his 50th birthday. Ah – and it's bilingual, English and Spanish.
Essays, criticism, and interviews on food, culture, and media sent out on Monday morning. Paid subscribers receive additional posts on Fridays and have access to commenting, the recipe archive, and more.
A vegan chef who's also a stellar writer. What more could you want?
